Sauces For Cooking

Cooking sauces are an easy way to add flavour to your food and at Australian Organic Products + More, we want to bring you the best in natural and organic kitchen essentials. Our cooking sauces range brings you the most delicious and tasty sauces out there, all made from natural and organic produce. We value our customers' health here, which is why our range encompasses products that add nutritional value and incredible health benefits to your diet, as well as... great taste, of course. Shop our range now and discover ingredients like tahini, soy sauce and tomato puree, and sauces like salsa, miso, and Japanese sesame dressing.

When curating our range, our team of dedicated staff choose only products that they truly believe in. Each product is chosen for its natural properties and its ability to aid a healthy and well-balanced diet. As a company, we believe wholeheartedly in the benefits of organic produce, and you can find an impressive range of fully organic products in our sauces range. Check them out and discover incredible brands like Bragg, Global Organics, and Muir Glen.

As is usual, our collection of sauce products caters to a range of dietary requirements, such as vegan, vegetarian, and gluten-free, to ensure that our entire stock range, and the incredible health benefits it comes with, is fully accessible to everyone. We’re making your health our priority and we want you to experience the brilliant health properties that organic and natural produce has to offer.

Our sauces range is extensive and can offer products to a range of customer needs, so why not check it out and find a sauce to suit your requirements today.

FAQs

What are cooking sauces?

Cooking sauces can be anything from liquid to semi-solid mixtures that are added into recipes to increase moisture, texture, and flavour. Sauces range from oils and vinegars to tomato-based products to emulsions and roux-based sauces. Sauces are versatile and can be added to both cold and hot dishes depending on what the recipe calls for.

What is tahini made of?

Tahini is made with sesame seeds that can be hulled or unhulled, and sometimes roasted. The sauce is made by grinding the seeds into a thick and smooth paste. Tahini may separate when left on a shelf for a long time as the seeds and natural oils begin to move apart. Organic tahini is more likely to separate as it does not contain any ingredients other than sesame seeds.

Can you substitute soy sauce for tamari?

You can substitute soy sauce for tamari, which is particularly helpful if you are gluten intolerant. Tamari is a great gluten-free alternative for soy sauce and can be substituted in recipes that call for soy sauce. Soy sauce is slightly saltier than tamari in some cases, but the overall taste of the dish is unlikely to change with this substitution.