Tisserand

Fennel Essential Oil will help to detoxify and tone. It can be used to increase lactation and reduce flatulence and constipation. Helpful for chron...

Extracted from the resin of the tree native to Somalia, Frankincense is one of the world’s most famous and prized essential oils. In contrast to th...

There are over 250 known varieties of Geranium, grown throughout the world. The fragrant plant used to extract our essential oil is the Pelargonium...

When searching for a luxury fragrance to add to indulgent blends, deep, exotic Jasmine is the perfect choice. The delicate, star shaped flowers of ...

Native to New Zealand, Kanuka is a wild growing plant, highly valued by the Maoris in preparations for digestive issues and as an anti-inflammatory...

The word ‘aromatherapy’ was first used in the 1920’s by French chemist Rene Maurice Gattefossé, following a lucky accident in his laboratory.Gattef...

French Marjoram (or Sweet Marjoram as it is known) essential oil is derived from an aromatic herb, native to Egypt and Turkey, where it was regarde...

Native to the Iberian Peninsula of Portugal and Spain, Spanish Marjoram is a wild growing Mediterranean herb, popular with herbalists the world ove...

The uplifting citrus fragrance of May Chang essential oil is derived from the small fruit of the Litsea cubeba tree, native to China, where all May...

Extensively used in cosmetic balms and preparations, Melissa is otherwise known as ‘lemon balm’ or ‘common balm’. Named after the Greek word for ‘h...

Myrrh is an essential oil with a wide and interesting history. This humble shrub has appeared in numerous historical records, dating back nearly 4,...

Neroli or Orange Blossom essential oil is a wonderfully rich and exotic addition to any aromatherapy blend. The rich fragrance, adds an element of ...

Sweet, sunny and refreshing, this Orange essential oil, expressed from the peel of the fruit, is uplifting and comforting for the mind, may gently...

At times we could all use a little sunshine. Grown in Northern Italy, our Bergamot essential oil will bring a little drop of zesty happiness to you...

Black peppercorns have been used as a spice for over 4000 years in cooking and medicine in the Far East. In the 5th century AD Attila the Hun deman...

Citronella is renowned for its insect repelling qualities and is a firm favourite of campers and wanderlusts alike. However, this versatile citrus ...

Extracted from gargantuan Australian trees spanning skywards for up to 100 meters, Eucalyptus essential oil is used in a plethora of modern treatme...

Hailing originally from the Far East, Ginger has proved itself a popular fragrance, flavouring and medicinal compound for many years. A staple ingr...

The Juniper plant is a tough, robust evergreen with small green berries that can take up to two years to ripen. Juniper was burnt in the sickrooms ...

The word ‘aromatherapy’ was first used in the 1920’s by French chemist Rene Maurice Gattefossé, following a lucky accident in his laboratory. Gatte...

Although the origin of Lime is not certain, botanists believe this citrus fruit began its life in the jungles of Myanmar (previously Burma) and Ind...

Originally native to China and the Far East, Mandarin is now commercially cultivated in Italy, Spain, Cyprus and the Middle East. It is thought tha...

Orange is a fragrance and flavour popular throughout the world in cosmetics and cookery alike. The essential oil extraction process squeezes tiny p...

The sensual, exotic and earthy fragrance of Patchouli adds a luxurious element to any aromatherapy blend.Patchouli is a perennial herb, native to t...