ORGANIC + NATURAL FOOD

Traditionally this flour has been used as a cereal food to create pancakes, porridges, beer and flatbreads throughout different cultures, such as j...

Teff Flour comes from a gluten free ancient grain that originated in North Africa. Substitute teff flour for about 25% of the white flour called fo...

Enjoy irresistibly chocolate-y brownies in less than an hour! Our Grain Free Brownie Mix is made with a mixture of almond and cassava fl...

Dive into a smooth, fluffy and decadent grain-free chocolate cake from the comfort of your home with Bob’s Red Mill grain-free chocolate...

Natural Almond Flour is ground from whole almonds, skins and all. Perfect for paleo and gluten free, grain free baking and cooking, this almond mea...

For a warming, nourishing breakfast, start your day with a bowl of oatmeal made with Bob's Red Mill Gluten Free Old Fashioned Rolled Oats. They're ...

Breakfast is served! Our Organic 7 Grain Pancake & Waffle Mix is downright delicious and ever-so easy to prepare. This wholesome mix features o...

Organic Buckwheat Flour is made from 100% whole grain buckwheat groats. Despite the name, buckwheat isn’t related to wheat and is naturally gluten ...

Organic coconut flour is a delicious, nutritious alternative to wheat and other grain flours. Created from the highest quality desiccated coconut, ...

Bob's Red Mill Masa Harina makes incredible fresh corn tortillas, of course, but did you know there’s a world of possibilities in this bag? Made wi...

Organic Quick Cooking Rolled Oats are completely natural and not pre-cooked like instant oats. They are uniquely Kiln Toasted and freshl...

Oats don't get much more old-fashioned, or delicious, than Bob's Red Mill. With traditional steel cutting and a light toasting, these oats are full...

Bob's Red Mill Organic Whole Grain Corn Flour is always 100% stone ground and includes all of the nutrients from the bran, germ and endosperm. It’s...

Potato Starch can be used to replace cornstarch in most baking recipes. Potato starch powder tolerates higher temperatures than cornstarch, making ...

At Bob’s Red Mill, our Baking Soda is the gold standard: use it in countless recipes, including cakes, cookies flatbread and more. Like all of our ...

Our Quick Cooking Rolled Oats make it easy to get a hot, tasty breakfast on the table. These quick-cooking rolled oats aren’t precooked; rather, th...

Quick Cooking Steel Cut Oats are created much like our regular steel cut oats: they’re just cut into smaller pieces, so they’re ready to eat in 5 t...

For a wonderfully wholesome breakfast, start your day with a bowl of oatmeal made with Wheat Free Old Fashioned Rolled Oats. Buy Bob's Red Mill Rol...

Small Pearl Tapioca is used to make traditional old-fashioned tapioca pudding, an all-favourite dessert. Buy Bob's Red Mill Small Pearl Tapioca 680...

Organic Spelt Flour is 100% stone ground from delicious, easily digestible grains that are a primitive relative of modern day wheat. This organic w...

Our wheat free oats are pure and natural. We source the oats from pedigree-seed oat farmers dedicated to growing pure oats, and then sub...

Vegetarian Egg Replacer is perfect for those who are allergic to eggs or are on a reduced-cholesterol diet. Use it in place of eggs in baked goods....

Supercharge your breakfast with one simple ingredient—whole grain rolled oats. With 60% more protein* than regular oats, Protein Oats po...

Whole Grain Oat Flour is freshly milled from whole grain oat groats and includes all of the nutritious germ, bran and endosperm. Nothing is added a...