Lotus

Lotus Bi-Carb Soda is used in cooking and baking as a leavening agent and to neutralise the acids in recipes. Use in cakes, breads, muffins and piz...

Lotus Organic Cassava Flour is obtained from the root of the cassava plant, which is crushed, pressed, dried and...

Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective ...

Lotus Organic Brown Rice Flour is a fine, naturally gluten free flour that is high in fibre. Use in baking and cooking or to coat foods. BENEFITS ...

Lotus Organic Millet Flour is made from the millet seed and a great gluten and grain free flour. Used widely in baking, it is a source of protein a...

Lotus Organic Rapadura Sugar is unrefined with a unique caramel flavour, fine grain and golden colour. Unlike other sugars, rapadura is never separ...

Lotus Organic Basmati Rice is a fragrant, gluten free, long grain rice. It has a light, fluffy texture when cooked and readily absorbs the flavours...

Lotus Organic Jasmine Rice is gluten free with a subtle nutty flavour. When cooked it has an aromatic scent and a slightly sticky texture that make...

Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective ...